Are Micro-Farms the New Water Cooler? CEO Marc Oshima Makes a Compelling Case

Aug 18, 2025 | Babylon® in the News

Babylon Micro-Farms is proud to be featured in The Packer, one of the fresh produce industry’s most trusted voices. In a recent article by Jennifer Strailey, our CEO, Marc Oshima, shared how Babylon is redefining the role of food in workplaces, schools, healthcare,...

Growing the Future: How Micro-Farms Are Transforming K-12 Education

Aug 14, 2025 | Perspectives

Babylon Micro-Farms brings hands-on, hydroponic farming into classrooms, empowering students to grow fresh produce year-round while learning about science, sustainability, and nutrition. Across the U.S., schools are using our farms to inspire curiosity, foster healthy...

Fresh Thinking in Corporate Dining: How Leading Companies Are Growing Sustainability, Flavor, and Connection On-Site

Aug 12, 2025 | Perspectives

What if the freshest, most flavorful greens and herbs in the world could be harvested just seconds before lunch—right inside your corporate café? From Fortune 500 headquarters to bustling multi-campus operations, Babylon Micro-Farms’ Galleri vertical farms are...

Babylon Micro-Farms Ranks on the 2025 Inc. 5000 List of America’s Fastest-Growing Private Companies

Aug 12, 2025 | Awards, Babylon® in the News, Press Releases

With Three-Year Revenue Growth of 423 Percent, Babylon Micro-Farms Earns First-Time Ranking — No. 1 in Richmond, No. 39 in Virginia, and No. 95 Nationally in Business Products & Services RICHMOND, VA – August 12, 2025 – Inc., the leading media brand and playbook...